scottobear: (Newtie Yawn)
[personal profile] scottobear
Candy bar cross-sections, and cross-sections in general.

I would *really* like for someone to make me a couple of grilled cheese sammiches and hot tomato soup. Not going to happen, but I've got bagels which are good follow up comfort food. I also have an urge to go to the Morikami and take in the vibe there. I'm long overdue. I dreamt last night of being picked up dozens of times and being thrown against a wall or the ground with great force… I don’t remember the hows or whys, just being gathered up and thrown.

Working on a devkit to do direct xml export to the web from Postalsoft... we'll see how that goes.

Insanely cool 360 degree panoramas from around the world.

I want to build my own hut.

A year ago - Memorial Day, documentation, Jakushitsu, Animal crackers, flash & the elongated man, sleeping late with a cat, what's better. (First appearance for the Newton-yawn icon)

two years ago - nice dreams, four legs good, two legs bad, saw Shrek, first mobile entry from the laptop

three years ago - I'd not yet committed to daily entries here.

LJ is down once again...
LJ! It sucks like a drowning nymphomaniac and my testes are filled with wonderful, life-giving oxygen.

Date: 2003-05-27 08:50 am (UTC)
From: [identity profile] meredith.livejournal.com
aw, i'd make you a grilled cheese if i could. i love making those... watching the cheese melt and join the two pieces of bread is SO satisfying. :)

Re:

Date: 2003-05-27 08:51 am (UTC)
From: [identity profile] scottobear.livejournal.com
Well, next time one of us is local, I'll swap ya some cream soda or cheerwine for a grilled cheese. :)

Date: 2003-05-27 09:50 am (UTC)
From: [identity profile] billijean.livejournal.com
mmmmm.. grilled cheese.. one of my favourites!
I read this and I thought, "Good idea!" so I went off to the kitchen and a made a couple for you and a couple for me.
I used german rye bread (the kind with the hard crust that you slice thin), organic raw milk extra old cheddar, tomato slices and freshly ground pepper. And for other, non-nutritioanl goodness, I grilled them in the cast iron frying pan that my grandfather brought back from the war for my grandmother (he bought it in England on his way home).
But alas! It was only then that I realized that I have no way to get hot, freshly made grilled sandwhiches to you... so I have been forced to eat them all myself.
;)

They were very good, btw ...

Re:

Date: 2003-05-27 09:51 am (UTC)
From: [identity profile] scottobear.livejournal.com
sounds delightful!

I'm glad you put them to good use. :)

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