I need some Cuban food!
Nov. 26th, 2000 01:21 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
scottobearArgh! Joel! Pix! where are you?! I'm starving for some Cuban food, and you two are the only ones I can eat it with!
Sweet Baked Plantains - 'Platanos Dulce'
Ingredients
4 extremely ripe plantains
1/4 cup light Bacardi rum
1/2 cup light brown sugar
2 oz butter
ground cinnamon to taste
ground nutmeg to taste
Method
Preheat oven to 350ºF.
Arrange the plantains in a covered baking dish.
Sprinkle the rum, sugar and cinnamon over the plantains. Dot the butter on top of the plantains. Cover the dish and bake for 20 to 25 minutes.
Turn the plantains over, baste, and continue baking uncovered for about 15 minutes, so that the plantains turn a golden-brown color.
Sweet Baked Plantains - 'Platanos Dulce'
Ingredients
4 extremely ripe plantains
1/4 cup light Bacardi rum
1/2 cup light brown sugar
2 oz butter
ground cinnamon to taste
ground nutmeg to taste
Method
Preheat oven to 350ºF.
Arrange the plantains in a covered baking dish.
Sprinkle the rum, sugar and cinnamon over the plantains. Dot the butter on top of the plantains. Cover the dish and bake for 20 to 25 minutes.
Turn the plantains over, baste, and continue baking uncovered for about 15 minutes, so that the plantains turn a golden-brown color.
